16 3 oz skinless chicken breast
-------------------------------SEASONING MIX------------------------------- 2 T Salt
1 1/2 t Garlic powder
1 1/2 t Ground black pepper
1 t White pepper
1 t Onion powder
1 t Ground cumin
1/2 t Gound cayenne pepper...
2 Boneless chicken breasts,
Cut into 3/4" wide strips 4 ts Ground black pepper
4 ts Paprika
3/4 ts Dry mustard
3/4 ts Ground red pepper
1/4 ts Salt
24 Mini taco shells
Pico de Gallo or chunky Salsa Finely shredded lettuce or Spinach Shredded Ch...
Ingredients1 3/4cupblack-eyed peas, soaked 5cupwater 1/2poundmushrooms, thickly sliced 6tablespoonvegetable oil 1teaspooncumin seeds 1eachcinnamon stick - 1 inch 1 1/2eachonions, chopped 4eachgarlic cloves, chopped 4eachtomatoes, peeled & chopped 2...
2 c Frozen peas, thawed
3/4 c Quick cooking barley
1/4 c Parsley, chopped
1/4 c Onion, chopped
1 ts Thyme
1/2 ts Salt
15 oz Black eyed peas, cooked
14 1/2 oz Vegetable broth
Combine all ingredients in large skillet or saucepan. Bring to a boil...
1/2 c Teriyaki Sauce
1 t Sugar
2 Whole Chicken Breasts,
- Skinned And Boned 1 t Cornstarch
1 tb Water
1 tb Vegetable Oil
2 tb Toasted Sesame Seeds
Combine teriyaki sauce and sugar in small bowl. Cut chicken into 1-inch pieces; stir into teriy...
1 1/3 lb (4 medium) potatoes
-- cut into 1/3-inch slices 1/3 c Cider vinegar
2 tb Vegetable oil
2 tb Water
1/4 ts Pepper
1 c Diced tart red apples
1 lb Light Polish sausage
-- sliced 1/3 inch thick 10 oz Sauerkraut; rinsed
-- and thoroughly dr...
1 pound turkey breakfast sausage
1/4 cup onion -- chopped
1/4 cup green bell pepper -- chopped
10 eggs
1 cup cheddar cheese -- shredded
1 17.3 ounce pillsbury grands refrigerated
buttermilk biscuits
Heat oven to 375 degrees. In large skillet, ...
3/4 c Rice Basmati
- or long-grain rice 1 1/2 c Less 2 tbsp water
1 ts Oil
Salt to taste 1/2 lb Chicken
- cut into small pieces 3 tb Oil
1 lg Onion chopped
1/2 ts Ginger paste
1/2 ts Garlic paste
1 ts Ground cumin
1 ts Ground coriander
1/2 t...
Ingredients10poundground chuck 1cuphot chili powder 1cupchili powder (mild) 3/4cuppaprika 1/2cupcumin 1/4cupgarlic powder 1/4cupsalt 1/8cupred pepper, crushed 1poundsuet 3qtwater 1/4cupsugar
Directions:
Add fat first, then meat and seasonings to fat. ...
1 kg Cabbage (2 1/4 lb)
1 kg Sauerkraut
8 dl Water (1 2/3 pt)
500 g Roast pork (1 1/8 lb)
500 g Roast beef
600 g Sausage, variety (1 1/3 lb)
400 g Boiled ham (7/8 lb)
10 Boletus mushrooms, dried
10 Stones prunes
10 Juniper berries, crushed
1...